Fresh vegetables in a traditional Italian soup with bread.

Chefs soup of the day with bread.

A selection of Italian meats, salami, mortadella, parma ham, olives and mozzarella served with Italian bread.

Homemade chicken liver pate, served with caramelised red onion and Italian toast.

Calamari rings, deep fried and served with garlic mayonnaise.

Sticks of mozzarella cheese coated in breadcrumbs, deep friedand served with a tomato and chilli dip.

Mussels steamed with garlic, chilli, herbs, white wine and tomato sauce served with garlic bread.
or Mussels steamed with garlic, herbs, white wine and cream served with garlic bread.

King prawns cooked in a chilli, garlic and tomato sauce served with garlic bread.

EATaliano sausage with borlotti beans cooked in a tomato, chilli and garlic sauce.

Layers of black pudding and buffalo mozzarella drizzled witha balsamic reduction and extra virgin olive oil.

Mozzarella, tomatoes topped with olive oil and basil.

Tomatoes, basil and extra virgin olive oil drizzled with a balsamic reduction.

Mushrooms in a pesto sauce.

Goat’s cheese and sun dried tomatoes.

A selection of crostini pomodori, chicken liver pate, roasted peppers and tomatoes topped with Parma ham.

Drizzled with extra virgin olive oil

Garlic and extra virgin olive oil

Sea salt and extra virgin olive oil

Sea salt and extra virgin olive oil

Sea salt and extra virgin olive oil, rocket and parmesan shavings

Classic tomato sauce.

Rich beef ragu.

Meatballs in a rich tomato sauce.

Bacon and garlic with cream topped with parmesan.

With onions, garlic and fresh chillies in a tomato sauce.

Mixed shellfish, onion, garlic, chilli and tomato.

Mixed shellfish, garlic and white wine sauce.

With garlic, extra virgin olive oil and chilli.

EATaliano sausage, onions, chillies in a tomato and cream sauce.

Chicken breast, mushrooms and roast peppers in a cream and pesto sauce.

Bacon, onions, chillies and garlic in a tomato sauce.

EATaliano sausage, king prawns, cherry tomatoes, garlic and extra virgin olive oil.

King prawns, cherry tomatoes, chillies and a touch of tomato sauce.

EATaliano sausage, roast peppers, garlic, chilli and spinach in a rich tomato and basil sauce.

Filleted strips of beef in a tomato, garlic and herb sauce.

Chicken breast cooked with mushrooms in a garlic, white wineand tomato sauce with a hint of chilli.

Chicken breast with mixed mushrooms cooked with white wine, garlicand cream, garnished with asparagus.

Mussels, king prawns, calamari and garlic cooked with white wine.

Mushrooms with white wine and cream sauce.

Tomato sauce, mozzarella and basil.

Tomato sauce, buffalo mozzarella and basil.

Tomato sauce, mozzarella and anchovies.

Tomato sauce, mozzarella and mushrooms.

Tomato sauce, mozzarella and pepperoni.

Tomato sauce, cajun chicken, mozzarella and caramelised onion.

Tomato sauce, mozzarella, ham and pineapple.

Tomato sauce, mozzarella, mushrooms, peppers, onion and sweetcorn.

Tomato sauce, mozzarella, mushroom, artichokes, ham and olives.

Tomato sauce, mozzarella, mushroom, peppers, onion and pepperoni.

Tomato sauce, ham, mushroom and mozzarella.

Tomato sauce and mixed seafood.

Tomato sauce, mozzarella, spinach, parmesan cheese and egg on top.

Tomato sauce, mozzarella, tomato and Italian broccoli.

Tomato sauce, EATaliano sausage and buffalo mozzarella.

Tomato sauce, anchovies, capers and black olives.

Tomato sauce, mozzarella, sweetcorn, chilli and chicken.

Tomato, mozzarella and to complete it pick your own toppings

Extra Toppings: Veg £1.20 / Meat £1.45

Half calzone, half mozzarella, cherry tomatoes and rocket.

8oz burger served with lettuce, tomato, onion, chips and tomato sauce on the side.

Chicken breast burger served with lettuce, tomato, onion chips and mayonnaise on the side.

9oz fillet steak grilled to your liking served with (potatoes and vegetables) or with chips. Garnished with tomato and mushroom.

9oz sirloin steak grilled to your liking served with (potatoes and vegetables) or with chips. Garnished with tomato and mushroom.

Sauces: Diane £1.95 • Peppercorn £1.95

Filleted strips of beef, coated in paprika, cooked with mushroom and flamed with brandy served with rice.

Breaded chicken breast topped with ham and mozzarella cheese and placed on tomato and cream sauce. Served with potatoes and vegetables.

Chicken breast pan fried with rosemary, onion, peppers, mushrooms, in a tomato sauce served with chips.

Grilled chicken fillet on a bed of grilled mediterranean vegetables cooked with white wine, drizzled with balsamic reduction. Served with chips.

Chicken breast cooked with wild mushrooms, white wine, garlic and cream. Served with potatoes and vegetables.

Chicken breast cooked with leek and bacon, with white wine and cream sauce. Served with vegetables and potatoes.

Breaded Chicken breast, pan fried and served with penne arrabiatta.

Grilled Chicken, Caesar dressing, croutons and parmesan shavings.

Fillet of sea bass and fresh king prawns seared with a chilli, lemon and white wine sauce. Served with potatoes and vegetables.

Grilled king prawns finished with white wine, cherry tomatoes, chilli and a squeeze of lemon and served with rice.

Hand cut fillet of haddock battered. Served with chips and tartar sauce.

Scaloppini of veal, breaded and pan fried served with traditional spaghetti pomodoro and basil.

Scaloppini of veal, pan fried with mixed wild mushrooms, garlic, white wine and cream sauce served with spaghetti Alfredo.

Scaloppini of veal, lightly sautéed in a sweet Marsala wine and cream butter sauce served with vegetables and potatoes.

3 scoops of flavoured ice cream

Hot sticky toffee pudding with toffee sauce and ice cream.

Double chocolate fudge served with ice cream.

Please ask your waiter.

Vanilla ice cream with a single shot of espresso.

Strawberry, vanilla or chocolate.

Irish coffee, coffee royale or choose your liqueur.

Breakfast Tea, Earl Grey, peppermint, camomile, green.

Still or sparkling